Five Years Vegan

As I love to remind you each year, April is my veganversary month. I know I haven't done a proper vegan-themed post in ages, but it's not for lack of passion or interest. Between various other writing projects and commitments, I just don't have the bandwidth at the moment. (I know, I've been saying this. It's still true.) I'm stockpiling links and pictures and recipe ideas and philosophical musings (heh) for when I have more time to blog again.

And in the meantime, you can follow me on Instagram—my #vegan-themed posts are mixed in with Ireland travel pics and the occasional "yay, it's my book in the bookstore!" photo. 

Can you believe this is the first time I've ever had zoodles?! They were awesome with Thai peanut sauce. My pal Cameron of @abundance_catering_boston gave a terrific #vegan food demo at @mirandashearth tonight! #Boston #Cambridge #plantbased #arts #community

A photo posted by Camille DeAngelis (@cometparty) on Apr 10, 2016 at 8:38pm PDT

Sunday baking for a #vegan potluck at @mirandashearth. @joyfulvegan's classic recipe for chocolate chip cookies. (Pic of coconut cupcakes coming next!) A photo posted by Camille DeAngelis (@cometparty) on Apr 10, 2016 at 1:24pm PDT

#Vegan heaven. (But I decided on lavender and avocado ice cream. FoMuuuuuu! Open a shop in Somerville!) #boston #jamaicaplain #icecream #yummy

A photo posted by Camille DeAngelis (@cometparty) on Apr 9, 2016 at 11:24am PDT

Made goji-berry pecan granola this morning especially for @elliotsomethin & @crazyliberalkate! #breakfast #vegan A photo posted by Camille DeAngelis (@cometparty) on Mar 22, 2016 at 4:06pm PDT